Sneak Peek to Winter Restaurant Week
Sneak Peek to Winter Restaurant Week
When: Wed, Jan 17 at 6:30-9:30 PM
Where: The Steam Plant
Admission:
$55.00 - $65.00 - advance ticket sales now open!
The Miami Valley’s premier event is back!
Sneak Peek to Winter Restaurant Week will be held at the gorgeous Steam Plant on January 17, 2024 beginning 630pm. Be the first to sample some of Winter Restaurant Week menus from over 10 restaurants.
Restaurants & Menus
- Amber Rose – Schnitzel, Bread Pudding, Rueben Corn Chowder
- Coco’s Bistro – Empanada fried and stuffed with corn and poblano with a cilantro green goddess sauce and Lemon Tart served with Whip
- Condado Tacos – Purple Haze Tacos-Double Decker Shell with our sweet chili sauce, house made chorizo, cilantro and onion, Thai red cabbage, queso fresco, cilantro and cilantro lime aioli.
- Corner Kitchen – Tuna Crudo: marinated fennel, pickled coriander, orange infused olive oil and cilantro &Meatballs: sesame barbecue, pickled carrot jalapeño slaw, chive
- El Meson – Pork Pozole Rojo- Pork Hominy, onion & Guajillo Chile. Topped with cabbage, radish, oregano and lime &Mussel Medley- Mussels sautéed in a tomato and white wine sauce
- The Florentine Restaurant – Shepherd’s Pie
- Greek Street – Baklava
- Manna Uptown – Beouf Bourgugnon and Mashed Potatoes
- Primo Italian Steakhouse – Strip Steak and Mashed Potatoes
- Rip Rap Roadhouse – Fried Green Tomato with Corn Salsa
- Roost Modern Italian – From the Episodes: Guy’s Grocery Games: A bite of Duck Confit, butternut squash, ricotta, crespelle with blood orange deli glaze and parmigiana AND Superchef: A bite of roasted Atlantic Salmon & beets with horseradish and gremolata and soy & coconut caramel
- Salar Restaurant & Lounge – Barramundi and Stir Fried Quinoa
Ticket Information:
- General Admission (Advance): $45- day of if still available 55
- Includes tastings from each participating restaurant.
- VIP Admission: $65(limited)
- Early entry at 6:00 PM
- 2 complimentary drink tickets
- Exclusive access to the VIP experience